Upcoming Events

The Marine Room Restaurant in La Jolla, California showcases a variety of special event menus such as our seasonal holiday menus. The Marine Room Restaurant’s spectacular oceanfront views, exemplary service, and outstanding wine list make for a dining experience you won’t soon forget.*

For advance information on upcoming events and menus, please subscribe to The Marine Room Restaurant eNewsletter

Seasonal Specials & Exclusive Events

Taste of the Season Summer Menu
This three-course menu features seasonal recipes from Chef Bernard Guillas and
Chef Ron Oliver's cookbook Flying Pans.
Offered nightly throughout Summer
$50 per person, $65 with wine pairing.
Complete Menu

Brandt Farms Private Reserve Natural Beef
Enjoy this special menu showcasing private reserve Brandt Beef.
Available through September 6.
Complete Menu

High Tide Dinners
Consistently voted “Best Dining with a View”, the view only gets better during high tide. 
Make plans now to enjoy surf crashing against the floor to ceiling windows.

Summer High Tide Dates: June 10-13 & 22-26, July 8-12 & 22-25 with additional dates through September. Times vary.

High Tide Dinners

Autumn Harvest Cooking Class

Join Executive Chef Bernard Guillas and Chef de Cuisine Ron Oliver for a harvest-themed cooking class followed by a three-course dinner with wine pairings.

October 13, 2010

$65 including wine pairing.

Complete Menu

Happy Hour
Sunday through Friday: 4 to 6 p.m.
$7 well drinks and selected wines.
Two for one "lounge appetizers" on Thursday, Friday and Sunday only.
Complete Menu

Live Music
Enjoy the sounds of Kamau Kenyatta live in the Marine Room lounge Friday and Saturday evenings from 7 to 10 p.m.

For holiday & special event reservations,
please call (866) 644.2351

Prices do not include tax, grauity or beverages.