Date: February 05, 2020 to February 05, 2020
Event Type: Food & Dining, Food & Dining, Food & Dining
Ticket Price: N/A
Sip a welcome cocktail and join Exectuive Chef Bernard Guillas and Chef de Cuisine Thomas Connolly for a lively cooking demo. Learn helpful tips for cooking a chef0inspired meal for your sweetie on Valentine's Day. Afterwards, enjoy a three-course dinner with wine pairings.