*As of July, 7, 2020 we are temporarily closed until further notice.
We look forward to welcoming you back soon to celebrate a special evening by the sea.
The health and safety of our Guests and Employees are our number one priority. The County of San Diego, along with the State of California, has issued industry-specific guidance on safe operating procedures. Please review the following information and feel free to contact us with any questions. We look forward to welcoming you back and providing a memorable dining experience with exceptional food, service and ambiance.
Reservations: To ensure a measured pace, reservations are required for the dining room and lounge area (the bar is currently closed). We are accepting parties of up to eight guests and will expand this number when the State and County permit. All members of your party must be present before being seated. Please make your reservation by calling 858.459.7222 or online.
Dining experience: Please make sure to wash your hands or use sanitizer when entering the restaurant. As you enter, several things will look different. Dining tables have been socially distanced a minimum of six-feet and will not be pre-set with silverware and glassware. One time use menus and digital menus are available for a touchless experience. Servers will continue to provide the warm and attentive service that guests are accustomed to while working with other team members to divide duties between cleaning tasks and clearing of tables.
Face masks: Guests are required to wear face masks while entering the restaurant and until seated at the table. Once seated, face masks may be removed. If you need to leave your table for any reason, a face mask is again required. Thank you for your cooperation in keeping everyone safe.
Cleanliness and sanitation: The restaurant has undergone a thorough deep cleaning and has built upon already high standards of cleanliness with increased sanitation protocols. Cleaning assignments and schedules have been created and incorporated into everyone's job duties and cover all areas of the restaurant including enhanced sanitization of high touch areas. Tables and chairs are sanitized between every seating. Cleaning products are all anti-bacterial and anti-viral and effectively disinfect for COVID- 19. Hand sanitizer is available throughout the restaurant. Restrooms are sanitized each hour.
Employee wellness: All of our employees undergo daily wellness and temperature checks when they arrive to work. Any team member displaying signs of illness is immediately sent home to monitor their symptoms and recover.
Ventilation: With our beautiful oceanfront location, doors will be kept open to encourage air flow and circulation.
Operating Protocol: Please click here to view our complete San Diego County - COVID-19 Restaurant Operating Protocol.
Your health, safety and comfort are of the utmost importance to us as we welcome you back to fine dining at its finest, at The Marine Room.